Plasmodium falciparum malaria is responsible for nearly one million annual deaths worldwide.
Malaria parasites reside inside erythrocytes and the disease manifestations are linked to the growth inside infected erythrocytes (IE).
The developed techniques were useful to quantify Hz in different organs with a high reproducibility and sensitivity.
Anti-plasmodial activities of extracts of B. elegans and S. surattense are reported for the first time.
Sodium aurothiomalate influences the survival of Plasmodium berghei-infected mice, an effect only partially explained by stimulation of eryptosis.
Various factors impact the severity of malaria, including the nutritional status of the host. Vitamin E, an intra and extracellular anti-oxidant, is one such nutrient whose absence was shown previously to negatively affect Plasmodium development.