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PUFA Artavol DHA EPA Prostaglandins

The strong prophylactic and antimalarial properties of polyunsaturated fatty acids.

February 3, 2016 - 13:08 -- Pierre Lutgen

ABSTRACT

Artemisia plants are rich in polyunsaturated fatty acids (PUFA) which generate prostaglandins and stimulate monocytes. PUFAs possess well documented antimalarial and prophylactic properties. Their half-life in plasma is several days and in adipose tissue several weeks. This may explain the prophylactic effect of regular consumption of Artemisia infusion or powder.

INTRODUCTION

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